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The Fourth Plate

The Fourth Plate

Voices from the Global South on Food, Climate and Culture
POWERED BY OVER 100 CONTRIBUTING WRITERS
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Kadak Chai

  • How India’s ‘Kadak’ became the Gulf’s ‘Karak’ and how ‘Rainbow’ made it the quintessential drink
    July 22, 2025

    How India’s ‘Kadak’ became the Gulf’s ‘Karak’ and how ‘Rainbow’ made it the quintessential drink

    TFP

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